The Atlas of Taste is an encyclopedia of flavors, traditional dishes, local ingredients and authentic restaurants. Over 50.000 food experts work on this virtual catalog. Annually, based on specialist reviews, the opinions of local customers, but also tourists, a world top of taste is built.
10927 – TRADITIONAL PREPARATIONS
6119 – LOCAL INGREDIENTS
23751- AUTHENTIC RESTAURANTS
50314- FOOD EXPERTS
For 2023, the ranking was based on 395.205 (271.819 valid) preparation evaluations and 115.660 (80.863 valid) food product inspections. If two traditional cuisines had the same average rating, the one with the highest rated dish won.
Travel, explore, eat and drink. Discover and appreciate local food, respect the people who produce it.
To remind you of the tourism trends for 2024 , authenticity and local dishes were highlighted by those who have travel plans for next year. And such an atlas of taste will do nothing but urge tourists to take this global taste top into account.
Italy in first place, Romania in the top 30 countries
Now let's get to the rankings announced by Taste Atlas for 2023.
Parmigiano Reggiano and Neapolitan Pizza lead the world's top tastes and dishes. In our country, experts put the mici in first place, followed by cozonac and borscht (sour soup with borscht).
My recommendation is that those who are thinking about the strategy for promoting destinations in Romania should take into account this world top that inspires tens of thousands of tourists.
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